Unstuffed cabbage casserole Ingredients
beef and 1/4 pound ground pork
into 1-inch strips
1 (28 ounce) can crushed tomatoes or tomato puree
1 1/2 teaspoons caraway seeds (optional)
1 clove garlic, finely minced
1 medium onion, peeled and coarsely chopped
1 pound ground beef or 3/4 pound ground
1 tablespoon brown sugar
1 tablespoon white vinegar
1/2 teaspoon salt
1/4 cup water
About 8 cups cabbage, cored, quartered and cut
Freshly ground pepper