Ingredients
1 1/2 teaspoons black pepper
1 cup Parmesan cheese, grated
1 gallon plus 2 quarts canned diced tomatoes
1 tablespoon plus 1 teaspoon granulated garlic
1 tablespoon salt
2 tablespoons dried basil leaf
2 teaspoons dried oregano leaf
2 teaspoons dried thyme leaf
4 cups diced onions or 1/4 cup dried onions
5 1/4 pounds wagon wheel pasta
9 1/2 pounds ground turkey