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Free Red bean cake Recipe

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Red bean cake Ingredients
1/4 cup water
2 ounces unflavored gelatine
2 pounds red beans
4 cups granulated sugar

How To Make Red bean cake

Red bean cake Recipe Directions:

Boil beans approximately 3 hours. Rub through a sieve. Dissolve gelatine in the water. Add sugar and gelatine and cook slowly 6 to 8 hours.

Turn into an 8- or 9-inch square pan. Cool. Cut into 1 1/2-inch squares or rectangles. Wrap pieces in cherry leaves if desired.
Enjoy Red bean cake!
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