Free Noodle and cheese casserole Recipe

Makes: Yields 6 servings.
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Ingredients
1 cup dairy sour cream
1 pound farmer cheese
1 tablespoon butter or margarine
1/2 teaspoon salt
1/4 cup dry bread crumbs
1/4 teaspoon pepper
12 ounces fresh lasagna noodles
2 tablespoons butter or margarine
4 egg yolks

How To Make Noodle and cheese casserole

Easy Recipe Directions:

Cut lasagna noodles into diamond shapes, about 1 inch wide. Cook noodles in 3 quarts boiling water until tender, about 3 minutes; drain.

Mix cheese, sour cream, egg yolks, salt and pepper in large bowl; gently stir in cooked noodles.

Preheat oven to 375 degrees F. Grease 2-quart shallow casserole with 2 tablespoons butter; sprinkle with bread crumbs. Pour noodle mixture into casserole; dot with 1 tablespoon butter. Bake uncovered until hot, 25 to 30 minutes.
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