Free Dutch oven biscuits Recipe
Makes: Makes 10 biscuits.
Rating: 
Think you can cook?
SHOW OFF YOUR RECIPE PHOTOS HERE!
SHOW OFF YOUR RECIPE PHOTOS HERE!
Ingredients
1/2 cup cold water
2 cups Bisquick®
How To Make Dutch oven biscuits
Easy Recipe Directions:
Preheat Dutch oven in coals. To prevent the pan containing the biscuits from touching the bottom of the Dutch oven, put three small flat rocks on the oven bottom. To test for heat, place a few drops of water on bottom of oven. The oven and lid must be quite hot for proper baking.
Mix Bisquick® and water with fork until dough is of a soft consistency. Spoon dough into cake pan by spoonsful. Place the pan of biscuits on the rocks in the hot Dutch oven. Cover. Dutch oven should be placed on small amount of coals, and lid covered with coals and hot ashes. Bake about 10 minutes.
Mix Bisquick® and water with fork until dough is of a soft consistency. Spoon dough into cake pan by spoonsful. Place the pan of biscuits on the rocks in the hot Dutch oven. Cover. Dutch oven should be placed on small amount of coals, and lid covered with coals and hot ashes. Bake about 10 minutes.
Make Dutch oven biscuits part of your meal today! Find other dishes that go well with this.
Rate this recipe:
 |
click to rate this recipe
Add Your Recipe Reviews and Comments Here
Dutch RECIPE of the DAY
Makes: Stir in drained noodles and the sour cream. Heat through. Garnish with snipped parsley.
rating: 
People who liked this Dutch recipe also enjoyed:
rating: 
rating: 
rating:
rating:
rating:
Browse Recipes
Chicken •
Cookies •
Crockpot •
Cakes •
Mexican •
Healthy •
Thanksgiving •
Slow Cooker •
Italian •
Smoothies •
Weight Watchers •
Halloween
