Free Cajun chicken casserole Recipe
Makes: High Altitude (3500-6500 feet) - Preheat oven to 400 degrees F.
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Ingredients
cut into 1/2-inch strips
1 (10 3/4 ounce) can condensed cream of chicken soup
1 (14 1/2 ounce) can diced tomatoes, undrained
1 1/2 cups buttermilk baking mix
1 1/2 teaspoons Cajun seasoning
1 cup milk
1 medium bell pepper, coarsely chopped
1 pound boneless skinless chicken breasts,
1 small onion, coarsely chopped
2 eggs
How To Make Cajun chicken casserole
Easy Recipe Directions:
Preheat oven to 375 degrees F.
Heat chicken in a 10-inch nonstick skillet over medium heat 2 minutes, stirring occasionally. Stir in bell pepper and onion; cook about 4 minutes, stirring occasionally, until vegetables are slightly crisp. Spoon into ungreased 13 x 9-inch baking dish. Stir in tomatoes, soup and seasoning.
Stir remaining ingredients in medium bowl until blended. Pour over chicken mixture. Bake for 30 to 35 minutes or until light golden brown.
Heat chicken in a 10-inch nonstick skillet over medium heat 2 minutes, stirring occasionally. Stir in bell pepper and onion; cook about 4 minutes, stirring occasionally, until vegetables are slightly crisp. Spoon into ungreased 13 x 9-inch baking dish. Stir in tomatoes, soup and seasoning.
Stir remaining ingredients in medium bowl until blended. Pour over chicken mixture. Bake for 30 to 35 minutes or until light golden brown.
Make Cajun chicken casserole part of your meal today! Find other dishes that go well with this.
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