Free Baked lemony pork chops Recipe
Makes: Bake 20 to 25 minutes depending on thickness of chops. Don't over-bake.
Rating: 
Think you can cook?
SHOW OFF YOUR RECIPE PHOTOS HERE!
SHOW OFF YOUR RECIPE PHOTOS HERE!
Ingredients
1 lemon
1/2 to 1 cup plain bread crumbs
4 boneless pork chops
Butter or margarine
Nutmeg
Salt and pepper
How To Make Baked lemony pork chops
Easy Recipe Directions:
Preheat oven to 400 degrees F.
Spray cookie sheet with Pam. Salt and pepper chops. Sprinkle nutmeg on top. Pat bread crumbs over top of chops.
Slice four thin slices from the lemon and set aside. Squeeze the rest of the lemon over chops.
Dot with butter and place thin slice of lemon on each chop.
Spray cookie sheet with Pam. Salt and pepper chops. Sprinkle nutmeg on top. Pat bread crumbs over top of chops.
Slice four thin slices from the lemon and set aside. Squeeze the rest of the lemon over chops.
Dot with butter and place thin slice of lemon on each chop.
Make Baked lemony pork chops part of your meal today! Find other dishes that go well with this.
Rate this recipe:
 |
click to rate this recipe
Add Your Recipe Reviews and Comments Here
People who liked this Pork recipe also enjoyed:
rating: 
rating:
rating:
rating:
rating:
Browse Recipes
Chicken •
Cookies •
Crockpot •
Cakes •
Mexican •
Healthy •
Thanksgiving •
Slow Cooker •
Italian •
Smoothies •
Weight Watchers •
Halloween
