Free Baked fish, spanish style Recipe
Makes: Yields 6 servings.
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Ingredients
1 1/2 pounds fish steaks or fillets
1 1/2 teaspoons salt
1 clove garlic, finely chopped
1 medium green bell pepper, cut into rings
1 medium tomato, sliced
1 small onion, sliced
1/4 teaspoon paprika
1/4 teaspoon pepper
2 tablespoons olive or vegetable oil
Lemon wedges
How To Make Baked fish, spanish style
Easy Recipe Directions:
If fish pieces are large, cut into serving pieces. Arrange fish in ungreased 8-inch square baking dish. Sprinkle with salt, paprika and pepper. Top with green pepper rings and tomato and onion slices. Mix lemon juice, oil and garlic; pour over fish. Cover and bake at 375 degrees F for 15 minutes.
Uncover and cook until fish flakes easily with fork, 10 to 15 minutes longer. Garnish with lemon wedges.
Uncover and cook until fish flakes easily with fork, 10 to 15 minutes longer. Garnish with lemon wedges.
Make Baked fish, spanish style part of your meal today! Find other dishes that go well with this.
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