Shepherd's Pie Ingredients
thawed
1 and 1/2 cups shredded cheddar cheese
1 pound lean ground beef
1/4 cup milk
10-oz. frozen corn
10-oz. frozen peas
3 to 4 Tbsp. butter
8 yellow potatoes
Salt and pepper
How To Make Shepherd's Pie
Shepherd's Pie Recipe Directions:
Boil potatoes until tender and mash. Add butter, milk and salt and
pepper to taste. Meanwhile, brown ground beef in a skillet until fully cooked. Drain fat. Place half the mashed potatoes in the bottom of a casserole dish. Place thawed peas on top of mashed potatoes followed by cooked ground beef. Place thawed frozen corn on top of ground beef followed by the remaining half of mashed potatoes. Sprinkle with cheddar cheese and bake for 20 - 25 minutes at 350 degrees.
Enjoy Shepherd's Pie!
Make Shepherd's Pie part of your meal today! Find other dishes that go well with this.