Free Creamy Ice Milk Recipe
Makes: 5 Servings
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Ingredients
1 piece lemon zest (rind)
1-1/2 cups (10 oz/315 g) sugar
2 egg whites
4 cups (1 qt/1 l) milk
Ground cinnamon
How To Make Creamy Ice Milk
Easy Recipe Directions:
Heat the milk with the sugar and lemon zest, stirring frequently to dissolve the sugar and prevent sticking. Boil for 2 minutes, then take off the heat and allow to cool.
When it has cooled completley, strain through a fine sieve and chill in the freezer until it starts to set.
Beat the egg whites until stiff, then blend into the mixture.
Chill again. It should be creamy and slightly crystallized.
Sprinkle with cinnamon and serve.
Make Creamy Ice Milk part of your meal today! Find other dishes that go well with this.
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