Pennsylvania dutch
Easy free Pennsylvania dutch Recipes
The Pennsylvania Dutch were farmers of German heritage who settled in the United States, but kept their cooking traditions intact. From Funnel Cake to Sauerbraten, Pennsylvania Dutch recipes reflected that tradition. Contemporary Pennsylvania Dutch recipes also manifest from this group’s simple, largely agricultural lifestyles, the resources made available to them in Pennsylvania Dutch Country, and the various regional and religious backgrounds from which they stem. As they hated to waste anything, Pennsylvania Dutch cooks often made use of food parts otherwise discarded, including pig organs and scraps and watermelon rind. Even today, Pennsylvania Dutch diets are considerably low in processed foods. If you’d like to get a taste of this simple but genuine lifestyle, try one of our great Pennsylvania Dutch recipes today.